Hypoallergenic formula milk versus cow's milk for prevention of wheeze and asthma in children with a family history of atopy

低过敏性配方奶与牛奶在预防有过敏家族史儿童喘息和哮喘方面的比较

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Abstract

This is a protocol for a Cochrane Review (Intervention). The objectives are as follows: To assess the effects of dietary avoidance of cow's milk protein on the development of early wheezing or later asthma in infants at high risk of developing atopy. More specifically, we wish to quantify the risk of asthma and wheezing in infants fed standard cow's milk based formula, compared to infants in whom standard cow's milk was replaced with either soya‐based or extensively or partially hydrolysed milk formulae.

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