Complete and Draft Genome Sequences of 52 Bacillus and Priestia Strains Isolated from West African Fermentations and 26 Reference Strains from a Public Culture Collection
从西非发酵中分离的 52 个芽孢杆菌和 Priestia 菌株以及来自公共培养物保藏中心的 26 个参考菌株的完整基因组序列和草图
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作者：Emma Schack Wiedenbein #, Tessa Suzanne Canoy #, Yan Hui, Charles Parkouda, Clarisse S Compaoré, Elmer Ametefe, Mogens Jakobsen, Lene Jespersen, Dennis Sandris Nielsen
Abstract
The whole genomes of 78 Bacillus and Priestia strains isolated from West African fermented foods (n = 52) or acquired from a public culture collection (n = 26) were sequenced using long-read sequencing and assembled into draft (n = 32) and complete (n = 46) genomes, allowing comparative genomics and taxonomic assignment of these strains with putative uses in fermented foods.
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