Effect of lactoferrin on murine embryo development created from lipopolysaccharide-treated sperm

乳铁蛋白对脂多糖处理精子产生的小鼠胚胎发育的影响

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作者:Takahiro Aya, Yukiko Tomioka, Takashi Takeuchi

Abstract

The effect of lactoferrin (LF) on embryo development was investigated by using lipopolysaccharide (LPS)-treated mouse sperm. For the development rate of the 2-cell stage embryo, the embryo derived from LPS- and LF-treated sperm showed similar survival rate to the control embryo. On day 12 after the embryo transfer into the recipient, the frequent abnormality was observed in the embryo derived from LPS-treated sperm, and the abnormality was tended to be inhibited in the embryo derived from LPS- and LF-treated sperm. These results imply that LF treatment on sperm contaminated with bacteria may facilitate the embryo development, which contribute to the improvement of infertility.

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