Setting of maximum residue levels for cyantraniliprole in raspberries and blackberries

设定覆盆子和黑莓中氰虫酰胺的最大残留限量

阅读:1

Abstract

In accordance with Article 53 of Regulation (EC) 1107/2009, the United Kingdom granted a 120-day emergency authorisation for the use of cyantraniliprole in raspberries and blackberries. In order to accommodate for the new uses, the Agriculture & Horticulture Development Board submitted an application to raise the existing maximum residue level (MRL) for the crops concerned. The United Kingdom, as evaluating Member State, summarised the data provided by the applicant in an evaluation report which was submitted to the European Commission and forwarded to EFSA. Sufficient residue trials are available to derive an MRL proposal of 0.9 mg/kg for raspberries and blackberries grown under indoor/greenhouse conditions. For the NEU outdoor use on raspberries/blackberries, the available information was insufficient to derive an MRL proposal. Adequate analytical methods for enforcement are available to control the residues of cyantraniliprole in the commodities under consideration. Based on the risk assessment results, EFSA concluded that intake of residues resulting from the use of cyantraniliprole according to the reported agricultural practices (indoor/greenhouse use) is unlikely to present a risk to consumer health.

特别声明

1、本页面内容包含部分的内容是基于公开信息的合理引用;引用内容仅为补充信息,不代表本站立场。

2、若认为本页面引用内容涉及侵权,请及时与本站联系,我们将第一时间处理。

3、其他媒体/个人如需使用本页面原创内容,需注明“来源:[生知库]”并获得授权;使用引用内容的,需自行联系原作者获得许可。

4、投稿及合作请联系:info@biocloudy.com。