Early effects of COVID-19 on US fisheries and seafood consumption
新冠肺炎对美国渔业和海鲜消费的早期影响
期刊:Fish Fish (Oxf)
影响因子:
doi:10.1111/faf.12525
Easton R White, Halley E Froehlich, Jessica A Gephart, Richard S Cottrell, Trevor A Branch, Rahul Agrawal Bejarano, Julia K Baum
