Secretory proteins in yeast are N- and O-glycosylated while they enter the endoplasmic reticulum. N-glycosylation is initiated by the oligosaccharyl transferase complex and O-mannosylation is initiated by distinct O-mannosyltransferase complexes of the protein mannosyl transferase Pmt1/Pmt2 and Pmt4 families. Using covalently linked cell-wall protein 5 (Ccw5) as a model, we show that the Pmt4 and Pmt1/Pmt2 mannosyltransferases glycosylate different domains of the Ccw5 protein, thereby mannosylating several consecutive serine and threonine residues. In addition, it is shown that O-mannosylation by Pmt4 prevents N-glycosylation by blocking the hydroxy amino acid of the single N-glycosylation site present in Ccw5. These data prove that the O- and N-glycosylation machineries compete for Ccw5; therefore O-mannosylation by Pmt4 precedes N-glycosylation.
O-mannosylation precedes and potentially controls the N-glycosylation of a yeast cell wall glycoprotein.
O-甘露糖基化先于酵母细胞壁糖蛋白的N-糖基化,并可能控制N-糖基化
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作者:Ecker Margit, Mrsa Vladimir, Hagen Ilja, Deutzmann Rainer, Strahl Sabine, Tanner Widmar
| 期刊: | EMBO Reports | 影响因子: | 6.200 |
| 时间: | 2003 | 起止号: | 2003 Jun;4(6):628-32 |
| doi: | 10.1038/sj.embor.embor864 | 种属: | Yeast |
| 研究方向: | 细胞生物学 | ||
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