The crystal structure of the 1:2 dihydrate compound of chloranilic acid (systematic name: 2,5-di-chloro-3,6-dihy-droxy-1,4-benzo-quinone) with 2-carb-oxy-pyridine (another common name: picolinic acid; systematic name: pyridine-2-carb-oxy-lic acid), namely, 2C(6)H(5.5)NO(2)(0.5+)·C(6)HCl(2)O(4)(-)·2H(2)O, (I), has been determined at 180â K, and the structure of the 1:2 dihydrate compound of chloranilic acid with 2-carb-oxy-quinoline (another common name: quinaldic acid; systematic name: quinoline-2-carb-oxy-lic acid), namely, 2C(10)H(7)NO(2)·C(6)H(2)Cl(2)O(4)·2H(2)O, (II), has been redetermined at 200â K. This determination presents a higher precision crystal structure than the previously published structure [Marfo-Owusu & Thompson (2014 â¸). X-ray Struct. Anal. Online, 30, 55-56]. Compound (I) was analysed as a disordered structure over two states, viz. salt and co-crystal. The salt is bis-(2-carb-oxy-pyridinium) chloranilate dihydrate, 2C(6)H(6)NO(2)(+)·C(6)Cl(2)O(4)(2-)·2H(2)O, and the co-crystal is bis-(pyridinium-2-carboxyl-ate) chloranilic acid dihydrate, 2C(6)H(5)NO(2)·C(6)H(2)Cl(2)O(4)·2H(2)O, including zwitterionic 2-carb-oxy-pyridine. In both salt and co-crystal, the water mol-ecule links the chloranilic acid and 2-carb-oxy-pyridine mol-ecules through O-Hâ¯O and N-Hâ¯O hydrogen bonds. The 2-carb-oxy-pyridine mol-ecules are connected into a head-to-head inversion dimer by a short O-Hâ¯O hydrogen bond, in which the H atom is disordered over two positions. Compound (II) is a 1:2 dihydrate co-crystal of chloranilic acid and zwitterionic 2-carb-oxy-quinoline. The water mol-ecule links the chloranilic acid and 2-carb-oxy-quinoline mol-ecules through O-Hâ¯O hydrogen bonds. The 2-carb-oxy-quinoline mol-ecules are connected into a head-to-tail inversion dimer by a pair of N-Hâ¯O hydrogen bonds.
Crystal structures of two 1:2 dihydrate compounds of chloranilic acid with 2-carb-oxy-pyridine and 2-carb-oxy-quinoline.
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作者:Gotoh Kazuma, Ishida Hiroyuki
| 期刊: | Acta Crystallographica Section E: Crystallographic Communications | 影响因子: | 0.500 |
| 时间: | 2017 | 起止号: | 2017 Nov 7; 73(Pt 12):1840-1844 |
| doi: | 10.1107/S2056989017015997 | ||
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