Abstract
Here, we report draft genome sequences of eight strains isolated from naturally processed, homemade dairy foods or human milk in Bulgaria; strains Lactobacillus gasseri AM-LG-29, Lactiplantibacillus plantarum AM-LP-81, Lactobacillus helveticus AM-LH-32, Lactobacillus delbrueckii subsp. bulgaricus AM-LB-13, Streptococcus thermophilus AM-ST-89, Lactobacillus acidophilus AM-LA-19, Bifidobacterium longum AM-BL-55, and Lacticaseibacillus rhamnosus AM-LR-51.