Causal Association Between Monounsaturated Fatty Acids and Lung Cancer: A Two-Sample Mendelian Randomization Study

单不饱和脂肪酸与肺癌的因果关系:一项双样本孟德尔随机化研究

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Abstract

OBJECTIVE: This study aims to investigate the potential causal relationship between monounsaturated fatty acids (MUFAs) and lung cancer. METHODS: Genetic data on MUFAs and pathological subtypes of lung cancer were extracted from genome-wide association studies (GWAS). The primary analysis utilized inverse-variance weighted analysis (IVW), with additional methods including the weighted median method, MR-Egger regression method, and weighted model method. Sensitivity analysis was conducted to assess the robustness of the findings. RESULTS: The inverse variance-weighted (IVW) analysis of monounsaturated fatty acids in relation to lung adenocarcinoma yielded an odds ratio (OR) of 1.059 with a 95% confidence interval of 0.960 to 1.168 and a p value of 0.252. Similarly, for lung squamous cell carcinoma, the IVW analysis produced odd ratios of 0.884, 95% confidence intervals of 0.747 to 1.045, and a p value of 0.148. In the case of small cell lung cancer, the odds ratio was 0.936, the 95% confidence interval was 0.751 to 1.166, and the p value was 0.554. CONCLUSION: It can be concluded that there is no direct causal relationship between monounsaturated fatty acids and the development of lung cancer.

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