Tea Grape Reduces Abdominal Aortic Occlusion-Induced Lung Injury

茶葡萄可减轻腹主动脉闭塞引起的肺损伤

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作者:Doğuş Hemşinli, Saban Ergene, Sedat Ozan Karakişi, Tolga Mercantepe, Levent Tumkaya, Adnan Yilmaz, Kerimali Akyilzdiz

Conclusion

Our findings suggest that tea grape is effective against aortic occlusion-induced lung injury by reducing oxidative stress and apoptosis.

Methods

Thirty-two male Sprague-Dawley rats were randomly assigned into four groups: control (healthy), glycerol + ischemia/reperfusion (I/R) (sham), I/R, and I/R + tea grape.

Results

Following aortic occlusion, we observed apoptotic pneumocytes, thickening in the alveolar wall, edematous areas in interstitial regions, and vascular congestion. We also observed an increase in pulmonary malondialdehyde (MDA) levels and decrease in pulmonary glutathione (GSH). However, tea grape reduced apoptotic pneumocytes, edema, vascular congestion, and MDA levels, while increased GSH levels in lung tissue.

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