Crystallization of lysozyme with (R)-, (S)- and (RS)-2-methyl-2,4-pentanediol

溶菌酶与 (R)-、(S)- 和 (RS)-2-甲基-2,4-戊二醇的结晶

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作者:Mark Stauber, Jean Jakoncic, Jacob Berger, Jerome M Karp, Ariel Axelbaum, Dahniel Sastow, Sergey V Buldyrev, Bruce J Hrnjez, Neer Asherie

Abstract

Chiral control of crystallization has ample precedent in the small-molecule world, but relatively little is known about the role of chirality in protein crystallization. In this study, lysozyme was crystallized in the presence of the chiral additive 2-methyl-2,4-pentanediol (MPD) separately using the R and S enantiomers as well as with a racemic RS mixture. Crystals grown with (R)-MPD had the most order and produced the highest resolution protein structures. This result is consistent with the observation that in the crystals grown with (R)-MPD and (RS)-MPD the crystal contacts are made by (R)-MPD, demonstrating that there is preferential interaction between lysozyme and this enantiomer. These findings suggest that chiral interactions are important in protein crystallization.

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