Transcranial Magnetic Stimulation for Reducing Food Reinforcement in Patients Pursuing Metabolic Bariatric Surgery: A Within-Participants Sham-Controlled Pilot Trial

经颅磁刺激降低接受代谢性减肥手术患者的食物强化作用:一项受试者自身对照的假刺激试点试验

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Abstract

Individuals who undergo metabolic bariatric surgery (MBS) and have high preoccupation with and drive to consume palatable foods are at risk of overeating and suboptimal outcomes after MBS. Repetitive transcranial magnetic stimulation (rTMS), a non-invasive brain stimulation technique, shows promise for altering cognitive aspects of food reward. Yet, no study has examined rTMS effects on behavioral aspects of food reward in the context of MBS. This preliminary investigation administered rTMS to the left dorsolateral prefrontal cortex (using Montreal Neurological Institution coordinates of - 50, 30, 36) to reduce the relative-reinforcing value of food (RRV-i.e., how much effort an individual is willing to expend to obtain food compared to other rewards) in preoperative MBS patients. On separate testing days, participants completed an RRV task that compared how hard they would work for food versus money before and after random, counterbalanced assignment to active- or sham-rTMS. Higher RRV scores indicated a greater willingness to work for food relative to money. Of 12 participants randomized, 10 (40% male, 47.9 ± 4.8 years old; BMI = 45.1 ± 5.1 kg/m(2)) completed the study. Mean RRV change scores from pre- to post-rTMS did not statistically differ between the active- and sham-rTMS conditions (0.10 ± 0.88 versus 0.4 ± 1.07; p = 0.48; Cohen's d = 0.29). This rTMS protocol did not significantly affect motivation to work for obtaining food relative to money. Additional research is warranted to determine whether different rTMS dosing could achieve changes in food reinforcement and have accompanying effects on weight and health outcomes in patients undergoing MBS.

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