Mechanism of Photosynthetic Carbon Dioxide Uptake by the Red Macroalga, Chondrus crispus

红藻皱波角叉菜光合作用吸收二氧化碳的机制

阅读:1

Abstract

The aim of this study was to determine how Chondrus crispus, a marine red macroalga, acquires the inorganic carbon (C(i)) it utilizes for photosynthetic carbon fixation. Analyses of C(i) uptake were done using silicone oil centrifugation (using multicellular fragments of thallus), infrared gas analysis, and gas chromatography. Inhibitors of carbonic anhydrase (CA), the band 3 anion exchange protein and Na(+)/K(+) exchange were used in the study. It was found that: (a) C. crispus does not accumulate C(i) internally above the concentration attainable by diffusion; (b) the initial C(i) fixtion rate of C. crispus fragments saturates at approximately 3 to 4 millimolar C(i); (c) CA is involved in carbon uptake; its involvement is greatest at high HCO(3) (-) and low CO(2) concentration, suggesting its participation in the dehydration of HCO(3) (-) to CO(2); (d) C. crispus has an intermediate C(i) compensation point; and (e) no evidence of any active or facilitated mechanism for the transport of HCO(3) (-) was detected. These data support the view that photosynthetic C(i) uptake does not involve active transport. Rather, CO(2), derived from HCO(3) (-) catalyzed by external CA, passively diffuses across the plasma membrane of C. crispus. Intracellular CA also enhances the fixation of carbon in C. crispus.

特别声明

1、本页面内容包含部分的内容是基于公开信息的合理引用;引用内容仅为补充信息,不代表本站立场。

2、若认为本页面引用内容涉及侵权,请及时与本站联系,我们将第一时间处理。

3、其他媒体/个人如需使用本页面原创内容,需注明“来源:[生知库]”并获得授权;使用引用内容的,需自行联系原作者获得许可。

4、投稿及合作请联系:info@biocloudy.com。