Promoting proliferation and differentiation of BMSCs by green tea polyphenols functionalized porous calcium phosphate

绿茶多酚功能化多孔磷酸钙促进骨髓间充质干细胞增殖分化

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作者:Kang Zhou, Xiuli Ren, Mengen Zhao, Xifan Mei, Peng Zhang, Zhenhua Chen, Xiangdong Zhu

Abstract

In this article, we proposed a facile protocol to functionalize porous calcium phosphate ceramics (PCPC) using dietary tea polyphenols (TP). TP molecules was attracted and anchored by Ca2+ ions from the surface of CPC. These TP molecules modulated the nucleation and crystallization of calcium phosphate nanorods assemblies on the surface of PCPC. Our results prove that these calcium phosphate nanorods assemblies accompanies functional groups of TP make PCPC/TP effectively promote proliferation and differentiation of bone mesenchymal stem cells (BMSCs). We inferred that these calcium phosphate nanorods assemblies might change the surface microenvironment of PCPC, which is critical to promote the proliferation and differentiation of BMSCs. Compared with naked PCPC, PCPC/TP obviously increased BMP2, ErK/MAPK and JNK/MAPK level and mineralization capacity of cells (ALP level).

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