Adsorptive Capacity of Calcinated Hen Eggshell Blended with Silica Gel for Removal of Lead II Ions from Aqueous Media: Kinetics and Equilibrium Studies

煅烧鸡蛋壳与硅胶混合物对水溶液中铅离子(II)的吸附性能:动力学和平衡研究

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Abstract

In this study, a description was given for the adsorbent CaSiO(3) for allure proximate examination and determination like particle density, main part density, and porosity analysis. This is performed before management of batch adsorption experiments. Both kinetics and balance studies for the adsorbent were examined. The influences of various process parameters like lead concentration, pH, adsorbent dosage, and contact temporal length for process removal were explored. The removal efficiency of CaO from eggshell was enhanced to increase after mixing it with silica coagulate compared with added scholar's findings for the same limit. The maximum removal efficiency (99.58%) was obtained by limiting the pH, adsorbent dosage, initial lead concentration, and contact time at 4, 1.8 g, 35 g/L, and 140 minutes, respectively. Thus, blending CaO from eggshells with silica gel can increase the adsorption competency of CaO. Lead removal is well integrated into the Langmuir isotherm model with an equivalent factor of 0.991. The kinetic data of adsorption fit well into a pseudo-first-order model with a correlation coefficient of 0.90111. The pseudo-second-order model was the rate-determining step involved in the lead adsorption process for calcium silicate (CaSiO(3)) adsorbents.

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