Microwave-Assisted Preparation of Coffee-Based Activated Carbons: Characteristics, Properties, and Potential Application as Adsorbents for Water Purification

微波辅助制备咖啡基活性炭:特性、性质及其作为水净化吸附剂的潜在应用

阅读:1

Abstract

Activated carbons were synthesized from coffee grounds using phosphoric acid as a chemical activator and microwave-assisted carbonization as a rapid and energy-efficient method. Then the prepared carbons were surface-treated with cold plasma to improve their chemical properties and adsorption efficiency. The structural properties and chemical structure of the carbons were determined using nitrogen adsorption-desorption analysis, X-ray photoelectron spectroscopy, as well as X-ray microanalysis by means of scanning electron microscopy. The effect of cold plasma treatment on surface functionality and porosity was investigated. The resulting activated carbons were tested for their potential use as sorbents for the removal of ciprofloxacin, a commonly used antibiotic, from aqueous solutions. The effects of solution pH, sorption kinetics, and initial concentration were investigated. Adsorption kinetics followed a pseudo-second-order model, and the equilibrium data were well described by both the Langmuir and Freundlich isotherms, indicating a combination of monolayer adsorption on homogeneous sites and multilayer adsorption on heterogeneous surfaces. Plasma-treated carbon demonstrated significantly increased adsorption capacity (42.6-120.6 mg g(-1)) compared to the unactivated samples (20.2-92.4 mg g(-1)). Desorption experiments revealed that the plasma-treated carbon retained over 90% efficiency after seven cycles, confirming its excellent reusability and regeneration potential for practical water treatment applications.

特别声明

1、本页面内容包含部分的内容是基于公开信息的合理引用;引用内容仅为补充信息,不代表本站立场。

2、若认为本页面引用内容涉及侵权,请及时与本站联系,我们将第一时间处理。

3、其他媒体/个人如需使用本页面原创内容,需注明“来源:[生知库]”并获得授权;使用引用内容的,需自行联系原作者获得许可。

4、投稿及合作请联系:info@biocloudy.com。