Postprandial 2-h glucose tolerance is associated with diabetes diagnosis, diabetes mortality, and cardiovascular mortality

餐后2小时葡萄糖耐量与糖尿病诊断、糖尿病死亡率和心血管死亡率相关

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Abstract

Postprandial plasma glucose between 4 and 7.9 h is associated with the diagnosis of diabetes, diabetes mortality, and cardiovascular mortality. However, it is unknown whether 2-hour plasma glucose during the oral glucose tolerance test conducted in this postprandial period (4-7.9 h), termed as 2-h PG(OGTT@4-7.9 h), can accurately classify diabetes diagnosis and predict mortality risks. This study aimed to address these questions using 2,347 adult participants. Diabetes was defined as HbA(1c) ≥ 6.5%, and the ability of 2-h PG(OGTT@4-7.9 h) to classify diabetes was analyzed using receiver operating characteristic curves. Cox proportional hazards models were employed to estimate mortality hazard ratios (HRs) and 95% confidence intervals (CIs). The results showed that 2-h PG(OGTT@4-7.9 h) could classify diabetes with 92% accuracy. Participants were followed up for a mean of 21.4 years. A 1-square-root higher 2-h PG(OGTT@4-7.9 h) was associated with an increased risk of mortality from all causes (adjusted HR, 1.06; 95% CI, 1.04-1.08), diabetes (adjusted HR, 1.46; 95% CI, 1.33-1.61), and cardiovascular disease (adjusted HR, 1.07; 95% CI, 1.03-1.11). In conclusion, 2-h PG(OGTT@4-7.9 h), a non-fasting test, may be useful for diabetes classification and prediction of mortality risk from diabetes and cardiovascular disease.

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