Fecal IgA Levels Are Determined by Strain-Level Differences in Bacteroides ovatus and Are Modifiable by Gut Microbiota Manipulation

粪便 IgA 水平取决于卵形拟杆菌菌株间的差异,并且可通过肠道菌群调控进行调节。

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作者:Chao Yang ,Ilaria Mogno ,Eduardo J Contijoch ,Joshua N Borgerding ,Varun Aggarwala ,Zhihua Li ,Sophia Siu ,Emilie K Grasset ,Drew S Helmus ,Marla C Dubinsky ,Saurabh Mehandru ,Andrea Cerutti ,Jeremiah J Faith

Abstract

Fecal IgA production depends on colonization by a gut microbiota. However, the bacterial strains that drive gut IgA production remain largely unknown. Here, we assessed the IgA-inducing capacity of a diverse set of human gut microbial strains by monocolonizing mice with each strain. We identified Bacteroides ovatus as the species that best induced gut IgA production. However, this induction varied bimodally across different B. ovatus strains. The high IgA-inducing B. ovatus strains preferentially elicited more IgA production in the large intestine through the T cell-dependent B cell-activation pathway. Remarkably, a low-IgA phenotype in mice could be robustly and consistently converted into a high-IgA phenotype by transplanting a multiplex cocktail of high IgA-inducing B. ovatus strains but not individual ones. Our results highlight the critical importance of microbial strains in driving phenotype variation in the mucosal immune system and provide a strategy to robustly modify a gut immune phenotype, including IgA production.

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