Abstract
The objective of this study was to evaluate whether different metabolizable energy (ME) intakes would affect insulin responsiveness in late gestation beef cattle. Primiparous and multiparous cattle were fed rations that supplied 78% (LowME, n = 7 heifers and 12 cows) or 120% (HighME, n = 9 heifers and 10 cows) of predicted ME requirements from day -52 until calving, and then fed a common lactation ration. Body weight and rib and rump fat depth were measured every 2 wk prior to calving and on days 7, 13, 28, and 55 after calving. Plasma and serum were collected on day -3 and 7 relative to calving. Cattle underwent an intravenous glucose tolerance test (IVGTT) and a subcutaneous adipose biopsy on day -7 and -6, respectively. Prepartum body weight was similar (P = 0.62) for LowME and HighME cattle, but HighME cattle had greater (treatment by time: P = 0.01) rump fat depth than LowME at day -10 and -3 relative to calving. Overall, prepartum rib and rump fat depth tended to be greater (P = 0.07 and 0.06, respectively) for HighME vs. LowME. Glucose and insulin were similar (P ≥ 0.19) during the IVGTT and serum NEFA were elevated (P < 0.01) for LowME. The HighME NEFA decrement was lesser (treatment-time: P = 0.03) than that of LowME, indicating reduced insulin responsiveness. Adipocyte area tended to be larger (P = 0.05) for HighME. Antepartum glucose and cholesterol were greater (P < 0.04) and serum NEFA was lower (P < 0.01) for HighME vs. LowME. Postpartum albumin, glucose, and cholesterol were all increased (P ≤ 0.03) on day 7 after calving by feeding HighME before calving. Postpartum body weight was similar (P = 0.19) between treatments while rump fat depth was still less (P = 0.03) for LowME compared to HighME. The HighME cattle tended to have more (P = 0.06) rib fat depth postpartum. As such, HighME provision during late gestation improved markers of energy balance and was associated with modest reductions in antepartum insulin responsiveness, but this had few impacts after calving.