Author Correction: Azolla filiculoides extract improved salt tolerance in wheat (Triticum aestivum L.) is associated with prompting osmostasis, antioxidant potential and stress-interrelated genes

作者更正：满江红提取物提高小麦（Triticum aestivum L.）的耐盐性与促进渗透压平衡、抗氧化能力和应激相关基因有关。