Abstract
Carnivores, especially top predators, are important because they maintain the structure and function of ecosystems by top-down control. Exploring the coexistence between carnivores belonging to different ecological guilds can provide the data needed for the development of effective conservation strategies of endangered species. We used scats and camera traps to molecularly analyze the dietary composition of four predators that inhabit the Everest region and assess their activity patterns. Dietary analysis revealed 22 food Molecular Operational Taxonomic Units (MOTUs) of 7 orders and 2 classes. Snow leopard (Panthera uncia) and wolf (Canis lupus) had high dietary overlap (Pianka's index = 0.95), as they both mainly preyed on ungulates (%PR = 61%, 50%), while lynx (Lynx lynx) and red fox (Vulpes vulpes) mainly consumed small mammals (%PR = 62%, 76%). We observed lower dietary overlaps (Pianka's index = 0.53-0.70) between predators with large body size difference (snow leopard versus lynx, snow leopard versus red fox, wolf versus lynx, wolf versus fox), and dietary difference was significant (p < .01), proving dietary partitioning. In activity pattern analysis, predators exhibited higher temporal overlaps with the more frequently consumed prey species, showing that predator activity can be regulated by prey availability. We observed no obvious temporal avoidance between snow leopard and wolf because they had high activity overlap (Δ = 0.87). Red fox had the lowest coefficients of activity overlap with snow leopard and wolf (Δ = 0.60, 0.59), suggesting that fox tends to avoid snow leopard and wolf temporally. In this study, we revealed how dietary and temporal partitioning facilitates the coexistence of carnivores in Everest. These results will help to increase the understanding of coexistence mechanism of carnivore communities, and provide the scientific foundation for the conservation of wildlife living in the Qinghai-Tibet Plateau.