Effect of extremely low-concentration gaseous chlorine dioxide against surface Escherichia coli, Pseudomonas aeruginosa and Acinetobacter baumannii in wet conditions on glass dishes

极低浓度气态二氧化氯对湿润玻璃皿表面大肠杆菌、铜绿假单胞菌和鲍曼不动杆菌的影响

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作者:Hirofumi Morino, Masafumi Futatsukame, Takanori Miura, Takashi Shibata

Objective

Healthcare-associated infections due to Gram-negative bacteria (GNB) are a major cause of mortality and morbidity throughout the world. The purpose of the research described here was to evaluate the possibility of using an extremely low-concentration gaseous chlorine dioxide (ClO2, 0.01 ppmv, 0.028 mg/m3) as a technique to reduce the risk of environmental infection by GNB. In this study we set up an exposure chamber (1 m3) and used three types of GNB, namely Escherichia coli, Pseudomonas aeruginosa and Acinetobacter baumannii.

Results

The extremely low-concentration gaseous ClO2 inactivated E. coli (> 2 log10 reductions, within 2 h), P. aeruginosa (> 4 log10 reductions, within 2 h) and A. baumannii (> 2 log10 reductions, within 3 h) in wet conditions on glass dishes. Treatment of moist environments with extremely low-concentration gaseous ClO2 may help to reduce the risk of environmental infection by GNB without harmful effects.

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