The mycobacterial glycoside hydrolase LamH enables capsular arabinomannan release and stimulates growth

分枝杆菌糖苷水解酶 LamH 能够促进荚膜阿拉伯甘露聚糖的释放,并刺激生长

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作者:Aaron Franklin, Abigail J Layton, Todd Mize, Vivian C Salgueiro, Rudi Sullivan, Samuel T Benedict, Sudagar S Gurcha, Itxaso Anso, Gurdyal S Besra, Manuel Banzhaf, Andrew L Lovering, Spencer J Williams, Marcelo E Guerin, Nichollas E Scott, Rafael Prados-Rosales, Elisabeth C Lowe, Patrick J Moynihan

Abstract

Mycobacterial glycolipids are important cell envelope structures that drive host-pathogen interactions. Arguably, the most important amongst these are lipoarabinomannan (LAM) and its precursor, lipomannan (LM), which are both trafficked out of the bacterium to the host via unknown mechanisms. An important class of exported LM/LAM is the capsular derivative of these molecules which is devoid of its lipid anchor. Here, we describe the identification of a glycoside hydrolase family 76 enzyme that we term LamH which specifically cleaves α-1,6-mannoside linkages within LM and LAM, driving its export to the capsule releasing its phosphatidyl-myo-inositol mannoside lipid anchor. Unexpectedly, we found that the catalytic activity of this enzyme is important for efficient exit from stationary phase cultures where arabinomannan acts as a signal for growth phase transition. Finally, we demonstrate that LamH is important for Mycobacterium tuberculosis survival in macrophages. These data provide a new framework for understanding the biological role of LAM in mycobacteria.

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