Abstract
Classifying cocoa beans, considering some specific standards, is required and regulated around the world, if commercialization is intended, or it can be very useful, in order to select the best ones for a given proposal. This article presents an image dataset of cut test classified cocoa beans, provided by experts following the Brazilian regulative norm for that process. Fourteen classes, with 100 images for each, were registered in a device designed with standard constant artificial lighting and capturing settings and will be present in this paper. Images are hosted in the Núcleo de Biologia Computacional from Universidade Estadual de Santa Cruz, under the "tedais" name.