Abstract
Chlorophyll-a (CL-a) and chlorophyll-b (CL-b) are major chlorophyll found in green plants. Determining the CL-a, CL-b, and total chlorophyll (TCL) contents is important to guide crop growth. However, the widely used portable chlorophyll detectors, such as SPAD-502, are limited to measuring relative chlorophyll content and can't measure the contents of CL-a, CL-b, and TCL. It was reported that the chlorophyll content was related to the color indices of leaves, which inspired us to develop a portable detector that can non-destructively measure the contents of CL-a, CL-b, and TCL based on a color sensor. Therefore, the world's major crops, i.e., wheat and maize, are used as samples to develop a handheld chlorophyll content detector for leaves in this study. The detector was mainly composed of a microcontroller, RGB sensor, light source, and power management module, etc. The software, developed in Keil μVision5, was composed of a main function and several sub-functions, such as the leaf color collection sub-function, data processing sub-function, key sub-function, and display sub-function. The relationships of CL-a, CL-b, and TCL contents with the color features of wheat and maize leaves were analyzed. The results showed that these chlorophyll contents had high correlations with B (blue), B' (blue light intensity), H (hue), S (saturation), and V (value) and can be expressed by five-variable equations. Compared with the chlorophyll contents measured by the traditional spectrophotometry method, the root-mean-square errors of the developed detector were 0.269 mg/g, 0.089 mg/g, and 0.350 mg/g for CL-a, CL-b, and TCL contents, respectively. The small size, light weight, and quick measurement (about 2 s) make the detector will be important for instructing crop breeding, fertilization, and other management.