Abstract
The purpose of this study was to determine the associations among body weight status perception, health status, diet quality, and consumption of fruits and vegetables within the adolescent population in the United States. A cross-sectional study was conducted with 1737 adolescents (12-17 years) participating in the Family Life, Activity, Sun, Health, and Eating study, an internet-based survey study sponsored by the National Cancer Institute. Adolescents reported their perception of their weight status, diet quality, health status, and the frequency with which they consumed common fruits and vegetables in a week. Results showed that 62% of the adolescents reported perceiving their weight as "just right," and 10.9%, 22.4%, and 4.7% perceived their weight to be "underweight," "a little overweight," and "very overweight," respectively. Those who perceived their weight status as "just right" also reported their health to be "very good" or "excellent" and that their diet was good. Similarly, adolescents who perceived their weight to be just right consumed significantly more fruits and vegetables than those who perceived their weight as "underweight" or "overweight." Results of this study have important implications for future research on weight and health status, diet quality, and healthy eating behaviors among adolescents.