Sucralose-Enhanced Adipogenesis on Preadipocyte Human Cell Line During Differentiation Process

在分化过程中,三氯蔗糖增强了前脂肪细胞系的脂肪生成。

阅读:4
作者:Javier A Magaña-Gómez ,Guadalupe González-Ochoa ,Jesus A Rosas-Rodríguez ,N Aurora Stephens-Camacho ,Lilian K Flores-Mendoza

Abstract

Sucralose, a commonly nonnutritive sweetener used in daily products of habitual diet, is related to impairing the gut microbiome by disrupting inflammatory response, promoting weight gain by increasing adipose tissue and promoting chronic inflammatory processes. Considering the impact of sucralose in the development of metabolic diseases, in this work, we focused on the impact of sucralose on the adipocyte differentiation process to determine if sucralose can promote adipogenesis and increase adipose tissue depots in PCS 210 010 human preadipocytes cell line. Sucralose at 25 (S25) and 100 ng/µL (S100) concentrations were tested against control with no edulcorant (NS) during the adipocyte differentiation process at 48 h and 96 h. The genetic expression of adipogenesis markers such as CEBP-α, PPARγ, EBF-2, UCP-1, and lipogenesis regulator ACC was determined by qPCR. A panel of human cytokines related to inflammatory response was measured by a flow cytometer using the kit Legend Plex Human Cytokine panel of BIOLUMINEX. Our results indicate that sucralose increased the expression of white adipocyte differentiation marker CEBP-α and lipogenesis regulator ACC at 96 h before complete differentiation. Also, sucralose triggers an inflammatory response by synthesizing adiponectin, resistin, IL-6, IL-8, and Il-1B. To summarize, sucralose stimulates the expression of genes related to adipogenesis and negatively affects the secretion of inflammatory cytokines and adipokines during preadipocyte differentiation.

特别声明

1、本页面内容包含部分的内容是基于公开信息的合理引用;引用内容仅为补充信息,不代表本站立场。

2、若认为本页面引用内容涉及侵权,请及时与本站联系,我们将第一时间处理。

3、其他媒体/个人如需使用本页面原创内容,需注明“来源:[生知库]”并获得授权;使用引用内容的,需自行联系原作者获得许可。

4、投稿及合作请联系:info@biocloudy.com。