Abstract
The competitiveness of a Rhizobium leguminosarum strain was investigated at two separate locations in field inoculation studies on commercially grown peas. The soil at each location (sites I and II) contained an indigenous R. leguminosarum population of ca. 3 x 10 rhizobia per g of soil. At site I it was necessary to use an inoculum concentration as large as 4 x 10 CFU ml (2 x 10 bacteria seed) to establish the inoculum strain in the majority of nodules (73%). However, at site II the inoculum strain formed only 33% of nodules when applied at this (10 CFU ml) level. Establishment could not be further improved by increasing the inoculum concentration even as high as 10 CFU ml (9.6 x 10 bacteria seed). The inoculum strain could be detected at both sites 19 months after inoculation. Analysis by intrinsic antibiotic resistance patterns and plasmid DNA profiles indicated that a dominant strain(s) and plasmid pool existed among the indigenous population at site II. Competition experiments were carried out under laboratory conditions between a dominant indigenous isolate and the inoculum strain. Both strains were shown to be equally competitive.