Abstract
Disbudding is a common practice on dairy farms, with the hot iron method (HID) widely used, though it causes considerable pain if no analgesia is provided. This study included two experiments. In Experiment 1, an alternative method using policresulen (POD) was evaluated in 24 Holstein calves randomly assigned to either POD or HID at 21 ± 2 days of age. Calves in the POD group received 0.2 mL of 36% policresulen per horn bud, while those in the HID group were fully cauterized. The cornual nerve was blocked with 5 mL of 2% lidocaine in both treatments, and all calves received meloxicam (0.5 mg/kg body weight) for three days post-procedure. Calves treated with POD exhibited fewer pain-related behaviors, such as scratching the horn buds, rubbing against objects, and head shaking, and showed faster horn bud regression. However, 12-month observations revealed that 9 of 12 POD-treated calves showed horn regrowth, indicating limited long-term effectiveness. Experiment 2 assessed consumer perceptions through a questionnaire and video with 236 participants. Participants with farming experience were more familiar with disbudding and preferred HID. In contrast, individuals with less agricultural contact demonstrated a greater willingness to pay for products from farms implementing animal welfare practices, with 76% favoring POD. Overall, participants experienced in agribusiness prioritized technical knowledge and practicality, while others valued animal welfare and were willing to pay higher prices for welfare-friendly practices.