Effects of Different Dietary Crude Protein Levels on Reproductive Performance, Egg Quality and Serum Biochemical Indices of Wanxi White Geese in the Laying Period

不同日粮粗蛋白水平对万西白鹅产蛋期繁殖性能、蛋品质和血清生化指标的影响

阅读:1

Abstract

Crude protein (CP) in diets is essential for maintaining animal health and production performance. However, the protein requirements of Wanxi white geese during the laying period are not well understood. In this study, 120 one-year-old Wanxi white geese were selected and divided into three groups based on similar body weights, namely 14% CP, 15% CP, and 16% CP, with each group consisting of 40 animals. The feed was administered for 120 days. Compared with the 14% CP group, the 15% CP group showed a significant increase in the number of courtships and matings, a reduction in nesting frequency, an enhancement in the egg fertility, and an improvement in the nutritional components, and specific gravity of eggs. Additionally, the 16% CP group promoted the secretion of serum E2, LH, P4, and GnRH while inhibiting the secretion of LEP, compared with the 14% CP group. Taken together, it can be seen that a diet containing 15% CP can enhance the reproductive performance, egg fertility, and egg quality of Wanxi white geese. This study is the first to analyze the effects of different dietary CP levels on the reproductive performance and egg specific gravity of Wanxi white geese during the laying period, providing a theoretical basis for formulating feeding standards for this breed.

特别声明

1、本页面内容包含部分的内容是基于公开信息的合理引用;引用内容仅为补充信息,不代表本站立场。

2、若认为本页面引用内容涉及侵权,请及时与本站联系,我们将第一时间处理。

3、其他媒体/个人如需使用本页面原创内容,需注明“来源:[生知库]”并获得授权;使用引用内容的,需自行联系原作者获得许可。

4、投稿及合作请联系:info@biocloudy.com。