Abstract
BACKGROUND/OBJECTIVES: Adolescent obesity is highly likely to lead to adult obesity and is associated with dietary habits, subjective health, and body image perception. This study aimed to analyze the relationships between BMI, dietary habits, subjective health perception, and body image perception among Korean adolescents using data from the 18th Korea Youth Risk Behavior Survey conducted in 2022 to explore strategies for reducing adolescent obesity rates. METHODS: Data from 50,427 participants were analyzed, including BMI, seven lifestyle factors (intake frequencies of water, milk, fruit, soft drinks, vegetables, breakfast, and late-night snacks), and responses to one item each for subjective health perception and body image perception. RESULTS: Higher intake frequencies of breakfast, fruits, soft drinks, and late-night snacks were associated with lower BMI (p < 0.001). However, among high school students, those with lower water and breakfast intake but higher soft drink and late-night snack intake exhibited an increasing trend in BMI. Subjective health perception and body image perception were interrelated, with subjective health perception influencing body image perception (p < 0.001). CONCLUSIONS: Addressing nutritional issues within schools, including improving school meals, regulating accessible products, and providing nutritional intake guidelines, is essential. Additionally, developing tailored health education programs to promote healthy body image perceptions is necessary. This study can serve as a foundational resource for analyzing adolescent health and developing strategies to improve health behaviors in changing environments.