An ecological approach to honeybee olfactory conditioning: challenges and potential for the monitoring of potato virus Y infection

蜜蜂嗅觉条件反射的生态学方法:马铃薯Y病毒感染监测的挑战与潜力

阅读:1

Abstract

Potato (Solanum tuberosum L.) is a global crop with a vital role in food security and economic significance in many countries. Potato virus Y (PVY) is one of its major viral threats, causing severe yield and quality losses when not controlled properly. PVY spreads primarily through aphids and infected tubers, and current management relies on insecticides and protective oils. Novel detection methods are needed to identify infected plants accurately at an early stage of plant development, thus reducing pesticide use. Trained honeybees (Apis mellifera L.) can detect specific volatiles emitted by plants infected by viruses like PVY. Using associative conditioning and the proboscis extension reflex, we tested the capacity of harnessed worker bees to distinguish PVY-infected and healthy potato leaves as a first step towards field application. As a whole, the results were impeded by low response levels and no significant result was obtained. However, we were able to show the capability of honeybees to learn and differentiate between two conditioned stimuli (healthy potato leaves versus clean air). Our findings therefore suggest that honeybees, as a globally accessible resource, have the potential to be used as a cost-effective solution in crop health monitoring, with further investigation and protocol refinement needed to achieve accurate PVY detection in agricultural settings.

特别声明

1、本页面内容包含部分的内容是基于公开信息的合理引用;引用内容仅为补充信息,不代表本站立场。

2、若认为本页面引用内容涉及侵权,请及时与本站联系,我们将第一时间处理。

3、其他媒体/个人如需使用本页面原创内容,需注明“来源:[生知库]”并获得授权;使用引用内容的,需自行联系原作者获得许可。

4、投稿及合作请联系:info@biocloudy.com。