Strength estimation of damaged wood by Xylotrechus arvicola Olivier in grapevine branches in relation to the density

利用密度估算葡萄藤枝条中由田间木虱(Xylotrechus arvicola Olivier)造成的木材损伤强度。

阅读:3

Abstract

The main wine-producing areas in northern Spain are affected by Xylotrechus arvicola Olivier 1795 (Coleoptera: Cerambycidae), an insect pest that causes structural damage in vineyards, affecting Vitis vinifera L. 1753 (Vitales: Vitaceae) plants. The larvae bore into grapevine wood, causing direct damage (ingestion of vascular tissues) and indirect damage (the fungal infection is facilitated through the exit holes in the wood created by larvae) to the plant. This study aimed to determine the density of wood damaged by larvae and to evaluate its mechanical properties using compression tests on damaged and undamaged wood samples. Undamaged samples, with density percentages higher than 20% when were conditioned and 35% when were unconditioned (field conditions), showed a higher density than damaged samples. These differences were determined using the density of damaged samples as the baseline for each condition. Compressive strength increased with wood density, although strength was lower in the damaged wood samples. In addition, undamaged samples had higher strength when unconditioned, but damaged samples had higher strength when conditioned. On the other hand, significant differences were found in the interaction between compressive strength and density in undamaged samples (unconditioned). This indicates a stronger relationship between density and increased strength in undamaged samples. The results showed that "Prieto Picudo" variety, unconditioned branches (field conditions) with lower density were more susceptible to structural failure when attacked by X. arvicola larvae.

特别声明

1、本页面内容包含部分的内容是基于公开信息的合理引用;引用内容仅为补充信息,不代表本站立场。

2、若认为本页面引用内容涉及侵权,请及时与本站联系,我们将第一时间处理。

3、其他媒体/个人如需使用本页面原创内容,需注明“来源:[生知库]”并获得授权;使用引用内容的,需自行联系原作者获得许可。

4、投稿及合作请联系:info@biocloudy.com。