Abstract
The stability of chloroplastic glutamine synthetase (GS; EC 6.3.1.2) was investigated under photooxidative stress using wheat (Triticum aestivum L.) leaves, chloroplasts, and chloroplast lysates. Illuminated seedlings sprayed with the superoxide radical (O-(2)) propagator methyl viologen showed rapid GS decline dependent on MV concentration and exposure time. Degradation products of approximately 39 and 31 kD were detected when chloroplast lysates containing both stroma and thylakoids were illuminated in the presence of MV or H(2)O(2). In all cases, GS cleavage was prevented by the addition of the electron transport inhibitor 3-(3, 4-dichlorophenyl)-1,1-dimethylurea. Full protection against degradation could also be obtained by the incorporation of chelators or antioxidant enzymes. Maximal rates of degradation required the presence of transition metals and reducing compounds such as NADPH or dithiothreitol. Similar patterns of GS cleavage were obtained when seedlings were exposed to high doses of irradiation. The results indicate that chloroplastic GS is extremely prone to oxidative cleavage, and that reduced transition metals, presumably resulting from the destruction of iron-sulfur clusters by light-generated O-(2), play a crucial role in the degradation process. The physiological implications of GS lability to oxidative stress are discussed.