Antioxidant activity and metabolic regulation of sodium salicylate on goat sperm at low temperature

水杨酸钠对山羊精子的低温抗氧化作用及代谢调控

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作者:Wenzheng Shen, Yu Fu, Haiyu Bai, Zhiyu Zhang, Zhikun Cao, Zibo Liu, Chao Yang, Shixin Sun, Lei Wang, Chunhuan Ren, Yinghui Ling, Zijun Zhang, Hongguo Cao

Conclusion

The results indicate that SS can effectively improve the low-temperature preservation quality of goat sperm.

Methods

Under the condition of low temperature, SS was added to goat semen diluent to detect goat sperm motility, plasma membrane, acrosome, antioxidant capacity, mitochondrial membrane potential (MMP) and metabonomics.

Objective

The purpose of this study was to explore the effect of sodium salicylate (SS) on semen preservation and metabolic regulation in goats.

Results

The results show that at the 8th day of low-temperature storage, the sperm motility of the 20 μM SS group was 66.64%, and the integrity rates of the plasma membrane and acrosome were both above 60%, significantly higher than those of the other groups. The activities of catalase and superoxide dismutase in the sperm of the 20 μM SS group were significantly higher than those of the control group, the contents of reactive oxygen species and malondialdehyde were significantly lower than those in the control group, the MMP was significantly higher than that in the control group, and the contents of Ca2+ and total cholesterol were significantly higher than those in the control group. Through metabonomics analysis, there were significant metabolic differences between the control group and the 20 μM SS group. Twenty of the most significant metabolic markers were screened, mainly involving five metabolic pathways, of which nicotinic acid and nicotinamide metabolic pathways were the most significant.

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