Exploring reward, weight, and processed foods as mechanisms of binge eating and food addiction

探讨奖励、体重和加工食品作为暴食和食物成瘾机制的作用

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Abstract

Binge eating is related to excess weight gain and food addiction (FA) - i.e., a syndrome characterized by compulsive overeating of highly processed foods (HPF). However, little is known regarding shared and distinct mechanisms of binge eating and FA. This study examined how body mass index (BMI), reward responsiveness (RR), and changes in highly processed food (HPF) consumption interact to predict binge frequency and FA symptoms among 153 young adults who varied in FA and eating disorder symptoms. Participants were assessed for six months and completed questionnaires at baseline, 3-month, and 6-month follow-ups. Multilevel models examined the independent and interactive effects of RR, baseline BMI, and within-person change in HPF consumption as predictors of change in FA symptoms and binge frequency. A 3-way interaction showed RR was negatively associated with FA symptoms for participants with mean and high BMI levels (i.e., those with overweight/obesity), particularly at high levels of HPF consumption (B = -0.01, p = .025). In contrast, RR was positively associated with FA for participants with lower BMI, particularly at high HPF consumption. A 2-way interaction showed RR was positively associated with binge frequency (regardless of BMI), and this association was stronger at higher HPF consumption (B = 0.06, p = .044). Findings suggest the association between RR and addictive eating tendencies could change with weight gain, consistent with prior theory. Further, increased HPF intake may exacerbate the effects of hypo- or hypersensitivity to reward on dysregulated eating such as binge eating and FA.

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