Analysis of β-N-methylamino-L-alanine (BMAA) in spirulina-containing supplements by liquid chromatography-tandem mass spectrometry

液相色谱-串联质谱法分析含螺旋藻补充剂中的 β-N-甲氨基-L-丙氨酸 (BMAA)

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作者:Pearse McCarron, Alan C Logan, Sabrina D Giddings, Michael A Quilliam

Methods

one based on reversed phase LC (RPLC) with derivatization and the other based on hydrophilic interaction LC (HILIC). Potential matrix effects were corrected for by internal standardization using a stable isotope labeled BMAA standard. BMAA was not detected at low limits of detection (80 ng/g dry weight) in any of these product samples. Although these

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