Achillea schurii Flowers: Chemical, Antioxidant, and Antimicrobial Investigations

Achillea schurii 花:化学、抗氧化和抗菌研究

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作者:Daniela Benedec, Daniela Hanganu, Ilioara Oniga, Lorena Filip, Cristina Bischin, Radu Silaghi-Dumitrescu, Brînduşa Tiperciuc, Laurian Vlase

Methods

DPPH radical scavenging, hemoglobin ascorbate peroxidase activity inhibition (HAPX), inhibition of lipid peroxidation catalyzed by cytochrome c, and direct detection of plant-derived free radicals using electron paramagnetic resonance (EPR). The antimicrobial test was performed using the disk diffusion assay. The phenolic profile has revealed high amounts of isoquercitrin, rutin, luteolin, and apigenin. The A. schurii extract exhibited a good antioxidant capacity, and high phenolic contents (76.93 mg/g polyphenols, 18.61 mg/g flavonoids and 41.48 mg/g caffeic acid derivatives, respectively). The antimicrobial tests reveal a remarkable inhibitory activity against Listeria monocytogenes, Staphylococcus aureus, and Salmonella typhimurium. Considering the above, A. schurii may be deemed to offer good perspectives for pharmaceutical and industrial applications.

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