Identification of differences and comparison of fuel characteristics of torrefied agro-byproducts under oxidative conditions

氧化条件下烘焙农副产品的差异识别及燃料特性比较

阅读:6
作者:Sunyong Park, Seok Jun Kim, Kwang Cheol Oh, Lahoon Cho, Young Kwang Jeon, DaeHyun Kim

Abstract

Torrefaction is a pretreatment method for upgrading biomass into solid fuels. This study aimed to investigate the properties of agro-byproducts pretreated under different oxidative conditions at temperatures of 210-290 °C for 1 h to determine optimal operating conditions for upgrading biomass. The mass yields of lignocellulosic and herbaceous biomass were 90.27-42.20% and 92.00-45.50% and 85.71-27.23% and 88.09-41.58% under oxidative and reductive conditions, respectively. The calorific value of lignocellulosic and herbaceous biomass under oxidative conditions increased by approximately 0.14-9.60% and 3.98-20.02%, respectively. Energy yield of lignocellulosic and herbaceous biomass showed 63.78-96.93% and 90.77-44.39% showed 88.09-41.58% and 92.38-27.23% under oxygen-rich and deficit conditions. A decrease in oxygen and an increase in carbon dioxide and carbon monoxide were confirmed through gas measurements. Torrefaction evaluations were conducted using energy-mass co-benefit index (EMCI). Decreases of ΔEMCI were observed under certain conditions. Both oxidative and reductive conditions can be employed for pepper stems, wood pellets, and pruned apple branches. Based on standards, the optimal temperatures for pepper stems, wood pellets, and pruned apple branches in oxidative conditions were 250, 270, and 250 °C, respectively.

特别声明

1、本页面内容包含部分的内容是基于公开信息的合理引用;引用内容仅为补充信息,不代表本站立场。

2、若认为本页面引用内容涉及侵权,请及时与本站联系,我们将第一时间处理。

3、其他媒体/个人如需使用本页面原创内容,需注明“来源:[生知库]”并获得授权;使用引用内容的,需自行联系原作者获得许可。

4、投稿及合作请联系:info@biocloudy.com。