Influence of pH, ionic strength and natural organic matter concentration on a MIP-Fluorescent sensor for the quantification of DNT in water

pH、离子强度和天然有机物浓度对 MIP-荧光传感器定量水中 DNT 的影响

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作者:Jingjing Dai, Maria Fidalgo de Cortalezzi

Abstract

The effect of sample water chemistry on a carbon dot labeled molecularly imprinted polymer (AC-MIP) sensor for the detection of 2,4-dinitrotoluene (DNT) was investigated. Hydrogel MIP films were fabricated and tested in DNT solutions in various matrices, representative of natural water conditions, to assess applicability of the sensors to real water samples. The effect of pH, natural organic matter (NOM), ionic strength and cation type on the swelling of the hydrogel and fluorescence quenching was investigated. An increase in ionic strength from 1 mM to 100 mM produced a quenching amount of MIPs decreased of about 19% and 30% with NaCl and CaCl2 respectively. In the range of pH tested, from 4 to 9, quenching was higher at basic environment for both MIPs and non-imprinted polymers (NIPs) due to increased hydrogel swelling. NOM contributed to the background quenching, but the effect could be addressed by an adjusted calibration equation. In both lake and tap water, DNT concentrations read by the sensors were close to the values measured by HPLC, within 72%-105% of true values. The AC-MIP films fabricated in this work are promising materials for the detection of water contamination in the field and the quantitative analysis of DNT concentration.

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