Effect of Proanthocyanidins from Grape Seed Extract on Benign Prostatic Hyperplasia

葡萄籽提取物原花青素对前列腺增生症的作用

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作者:Fortuna Iannuzzo, Elisabetta Schiano, Maria Maisto, Anna Schettino, Noemi Marigliano, Anella Saviano, Adel Abo Mansour, Asif Jilani Iqbal, Francesco Maione, Gian Carlo Tenore, Ettore Novellino

Conclusions

These findings pave the way for the clinical application of ATGSE as a nutraceutical and/or functional food.

Methods

These latter were divided into a control group (vehicle, olive oil), a BPH group (testosterone 1 mg/mouse), and four treatment groups treated with GSE (500 mg/kg) and ATGSE (125, 250, 500 mg/kg) by oral gavage. At the experimental endpoint (4 weeks), hematological and biochemical analyses of blood and tissues were performed.

Results

Data showed that oral administration of ATGSE (250 mg/kg) was significantly more effective than GSE in reducing prostate (p ≤ 0.0001) and seminal vesicle (p ≤ 0.0001) weight. Moreover, ATGSE exhibited enhanced effectiveness in significantly reducing PSA levels (p ≤ 0.0001 vs. GSE) and the expression of key pro-inflammatory cyto-chemokines in prostate and seminal vesicles homogenates. Conclusions: These findings pave the way for the clinical application of ATGSE as a nutraceutical and/or functional food.

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