日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Extraction of phenolic compounds and flavonoids from tomato residues using high-pressure-temperature advanced method

采用高压高温先进方法从番茄残渣中提取酚类化合物和黄酮类化合物

Zrikam, Nidal; Ezzariai, Amine; El Kharrassi, Youssef; Nilahyane, Abdelaziz; Zouiete, Sabrine; Aberkani, Kamal; El Gueddari, Layla; El Fels, Loubna; Ouhdouch, Yedir; Kouisni, Lamfeddal; Hafidi, Mohamed; Mazar, Adil

Modes of Action of Biocontrol Agents and Elicitors for sustainable Protection against Bacterial Canker of Tomato

生物防治剂和诱导剂对番茄细菌性溃疡病的可持续保护作用机制

Benchlih, Salma; Esmaeel, Qassim; Aberkani, Kamal; Tahiri, Abdessalem; Belabess, Zineb; Lahlali, Rachid; Barka, Essaid Ait