日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Fig Seeds as a Novel Oil Source: Investigating Lipochemodiversity Through Fatty Acids Profiling and FTIR Spectral Fingerprints

无花果籽作为一种新型油脂来源：通过脂肪酸谱分析和傅里叶变换红外光谱指纹图谱研究其脂质化学多样性

期刊:Plants-Basel
影响因子:4.1
doi:10.3390/plants14060945
Kassimi, Charaf Ed-Dine; Houmanat, Karim; Irchad, Ahmed; Aboutayeb, Rachid; Ben Moumen, Abdessamad; Fadlaoui, Aziz; Guirrou, Ibtissame; Diai, Fedoua; Hajji, Lhoussain; Hssaini, Lahcen
代谢
发表日期：2025
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Lipidomic profiling reveals phenotypic diversity and nutritional benefits in Ficus carica L. (Fig.) seed cultivars

脂质组学分析揭示了无花果（Ficus carica L.）种子品种的表型多样性和营养价值（图）。

期刊:Frontiers in Plant Science
影响因子:4.8
doi:10.3389/fpls.2023.1229994
Irchad, Ahmed; Ouaabou, Rachida; Aboutayeb, Rachid; Razouk, Rachid; Houmanat, Karim; Hssaini, Lahcen
发表日期：2023
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Combined Effect of Cultivar and Peel Chromaticity on Figs' Primary and Secondary Metabolites: Preliminary Study Using Biochemical and FTIR Fingerprinting Coupled to Chemometrics

品种和果皮色度对无花果初级和次级代谢产物的综合影响：结合生化和FTIR指纹图谱及化学计量学的初步研究

期刊:Biology-Basel
影响因子:3.5
doi:10.3390/biology10070573
Hssaini, Lahcen; Elfazazi, Kaoutar; Razouk, Rachid; Ouaabou, Rachida; Hernandez, Francisca; Hanine, Hafida; Charafi, Jamal; Houmanat, Karim; Aboutayeb, Rachid
代谢
发表日期：2021
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