Schinus terebinthifolius Raddi (Brazilian pepper) leaves extract: in vitro and in vivo evidence of anti-inflammatory and antioxidant properties
巴西胡椒（Schinus terebinthifolius Raddi）叶提取物：体外和体内抗炎和抗氧化特性的证据
期刊:Inflammopharmacology
影响因子:5.3
doi:10.1007/s10787-023-01316-8
da Silva Nascimento, Marcel; Dos Santos, Péligris H; de Abreu, Fabiula F; Shan, Andrea Y K V; Amaral, Ricardo G; Andrade, Luciana N; Souto, Eliana B; Santos, Matheus I S; de Souza Graça, Ariel; Souza, Jesica B; Raimundo E Silva, Joanda P; Tavares, Josean F; de Oliveira E Silva, Ana M; Correa, Cristiane B; Montalvão, Monalisa M; Piacente, Sonia; Pizza, Cosimo; Camargo, Enilton A; Dos Santos Estevam, Charles
