Effect of oven and sun drying on the chemical properties, lipid profile of soursop (Annona muricata) seed oil, and the functional properties of the defatted flour
烘箱干燥和日晒干燥对刺果番荔枝（Annona muricata）籽油的化学性质、脂质组成以及脱脂面粉的功能特性的影响
期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.2380
Tiencheu, Bernard; Claudia Egbe, Agbor; Achidi, Aduni Ufuan; Ngongang, Eurydice Flore Tiepma; Tenyang, Noel; Tonfack Djikeng, Fabrice; Tatsinkou Fossi, Bertrand
