日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Microplastics Generate Less Mineral Protection of Soil Carbon and More CO(2) Emissions

微塑料会降低土壤碳的矿物质保护作用,并增加二氧化碳排放。

Shi, Jia; Tanentzap, Andrew J; Sun, Yuanze; Wang, Jianjun; Xing, Baoshan; Rillig, Matthias C; Li, Changchao; Jin, Ling; Wang, Fang; Adyel, Tanveer M; Shang, Jianying; Wang, Xiang; Wang, Jie

Increasing drying changes the relationship between biodiversity and ecosystem multifunctionality

干旱加剧改变了生物多样性与生态系统多功能性之间的关系。

Li, Chaoran; Hou, Jun; Kong, Ming; Yao, Yu; Adyel, Tanveer M; Wu, Jun; You, Guoxiang; Yu, Yue; Liu, Songqi; Yang, Zijun; Miao, Lingzhan

How river drying influences greenhouse gas emissions: insights from species and gene shifts

河流干涸如何影响温室气体排放:来自物种和基因变化的启示

Li, Chaoran; Hou, Jun; Datry, Thibault; Adyel, Tanveer M; Zhou, Wei; Wu, Jun; You, Guoxiang; Jin, Tao; Deng, Ye; Miao, Lingzhan

Transcriptomic and metabolomic responses of maize under conventional and biodegradable microplastic stress

玉米在常规和可生物降解微塑料胁迫下的转录组和代谢组响应

Sun, Yuanze; Zang, Jingxi; Xie, Siyuan; Wu, Mochen; Tao, Jianguo; Adyel, Tanveer M; Du, Xinyu; Li, Si; Wang, Jie

Effects of Biofilms on Trace Metal Adsorption on Plastics in Freshwater Systems

生物膜对淡水系统中塑料吸附痕量金属的影响

Liu, Zhilin; Adyel, Tanveer M; Wang, Zhiyuan; Wu, Jun; Liu, Jianchao; Miao, Lingzhan; Hou, Jun

Periphytic Biofilm Formation on Natural and Artificial Substrates: Comparison of Microbial Compositions, Interactions, and Functions

天然和人工基质上周生生物膜的形成:微生物组成、相互作用和功能的比较

Miao, Lingzhan; Wang, Chengqian; Adyel, Tanveer M; Zhao, Jiaqi; Yan, Ning; Wu, Jun; Hou, Jun

Health Risk Assessment of Pesticide Residues via Dietary Intake of Market Vegetables from Dhaka, Bangladesh

通过膳食摄入孟加拉国达卡市售蔬菜评估农药残留的健康风险

Hossain, Md Shakhaoat; Hossain, Md Alamgir; Rahman, Md Abdur; Islam, Md Mainul; Rahman, Md Atiqur; Adyel, Tanveer Mehedi

Retraction: Adyel et al. Health Risk Assessment of Pesticide Residues via Dietary Intake of Market Vegetables from Dhaka, Bangladesh. Foods 2013, 2, 64-75

撤稿:Adyel等人,《孟加拉国达卡市售蔬菜膳食摄入中农药残留的健康风险评估》,《食品》2013年,第2卷,第64-75页。

Hossain, Md Shakhaoat; Hossain, Md Alamgir; Rahman, Md Abdur; Islam, Md Mainul; Rahman, Md Atiqur; Adyel, Tanveer Mehedi