日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Impact of Postharvest Oxalic Acid Treatments on Quality Properties and Biochemical Composition of Medlar (Mespilus germanica L.) Fruit

草酸处理对欧洲枇杷(Mespilus germanica L.)果实品质特性和生化成分的影响

Çolak, Ayşen Melda; Gündoğdu, Özlem; Aglar, Erdal; Sezgin, Nevzat; Orman, Erdal; Gundogdu, Muttalip

Oxidative stress and antioxidant enzyme activities in elite female Turkish cross-country skiers

土耳其精英女子越野滑雪运动员的氧化应激和抗氧化酶活性

Seyhan, Sinan; Bilici, Muhammed Fatih; Demir, Halit; Bilici, Omer Faruk; Kahraman, Muhammed Zahit; Sahin, Mehmet Furkan; Aglar, Sinan; Soylu, Caglar; Acar, Görkem; Kızılca, Serkan

Assessing the impact of Krymsk 5, Piku 1 and Gisela 6 rootstocks on morphological and quality characteristics of sweet cherry

评估克里姆斯克5号、皮库1号和吉塞拉6号砧木对甜樱桃形态和品质特征的影响

Ozturk, Burhan; Belen, Serkan; Aglar, Erdal

Effect of postharvest melatonin and salicylic acid applications on quality characteristics and primary and secondary metabolite physiology of tomato fruits

采后施用褪黑素和水杨酸对番茄果实品质特性及初级和次级代谢生理的影响

Kaygısız, Tansel; Sen, Fatih; Gundogdu, Muttalip; Ejaz, Shaghef; Aglar, Erdal

Quality preservation of jujube fruit during cold storage: effect of maturity stage and modified atmosphere packaging

冷藏期间枣果品质保鲜:成熟度和气调包装的影响

Gun, Sefa; Ozturk, Burhan; Aglar, Erdal; Karakaya, Orhan

Impacts of methyl jasmonate treatments on quality properties and bioactive compounds of jujube fruit (Ziziphus jujuba) during cold storage

茉莉酸甲酯处理对冷藏期间枣(Ziziphus jujuba)果实品质特性和生物活性化合物的影响

Ozturk, Burhan; Karakaya, Orhan; Aglar, Erdal; Hancı, Mehmet Utku; Ozturk, Ahmet; Asghari, Mohammadreza

Effects of postharvest citric, oxalic acid and modified atmosphere packaging applications on fruit quality and biochemical properties in persimmon

采后柠檬酸、草酸和气调包装对柿子果实品质和生化特性的影响

Tekin, Onur; Kucuker, Emine; Aglar, Erdal; Alan, Davut; Sumbul, Ahmet

Influence of postharvest putrescine application on respiration rate and physicochemical properties of tomato

采后施用腐胺对番茄呼吸速率和理化性质的影响

Alan, Ozlem; Gundogdu, Muttalip; Sen, Fatih; Aglar, Erdal

Physiological effects of MAP and calcium chloride treatments on biochemical metabolites and quality stability by reducing respiration rate in sweet cherry fruit during storage

气调包装和氯化钙处理通过降低甜樱桃果实贮藏期间的呼吸速率,对果实生化代谢物和品质稳定性的生理影响

Çolak, Ayşen Melda; Çelik, Kenan; Gündeşli, Muhammed Ali; Gündoğdu, Özlem; Küçüker, Emine; Berk, Selma Kuru; Aglar, Erdal; Gundogdu, Muttalip

Pomological and Biochemical Properties of Blackberry (Rubus fruticocus) Genotypes

黑莓(Rubus fruticocus)基因型的果树学和生物化学特性

Dogan, Hande; Aglar, Erdal; Ozturk, Burhan; Tekin, Onur; Alan, Davut; Sumbul, Ahmet