Effect of Short-term Consumption of Amul Probiotic Yogurt Containing Lactobacillus acidophilus La5 and Bifidobacterium Lactis Bb12 on Salivary Streptococcus mutans Count in High Caries Risk Individuals
短期食用含嗜酸乳杆菌La5和乳双歧杆菌Bb12的Amul益生菌酸奶对高龋风险人群唾液中变形链球菌数量的影响
期刊:International Journal of Applied and Basic Medical Research
影响因子:0.8
doi:10.4103/ijabmr.IJABMR_447_16
Bafna, Harshal Prakash; Ajithkrishnan, C G; Kalantharakath, Thanveer; Singh, Ricky Pal; Kalyan, Pulkit; Vathar, Jagadishchandra Bheemasain; Patel, Hemal R
