A Comparison of Patients with Hip Fracture, Ten Years Apart: Morbidity, Malnutrition and Sarcopenia
髋部骨折患者十年后的比较:发病率、营养不良和肌肉减少症
期刊:Journal of Nutrition Health & Aging
影响因子:4
doi:10.1007/s12603-020-1408-2
Probert, N; Lööw, A; Akner, G; Wretenberg, P; Andersson, Å G