Physicochemical and nutritional profiles of wild adlay (Coix lacryma-jobi Linn) accessions by GC, FTIR, and spectrophotometer
通过气相色谱、傅立叶变换红外光谱和分光光度计测定野生薏仁 (Coix lacryma-jobi Linn) 种质的物理化学和营养成分
期刊:Food Chemistry-X
影响因子:6.5
doi:10.1016/j.fochx.2024.101418
Rauf Ahmad, Muhammad Liaquat, Shehla Sammi, Jehad S Al-Hawadi, Muhammad Jahangir, Amer Mumtaz, Imran Khan, Mohammad K Okla, Ibrahim A Alaraidh, Hamada AbdElgawad, Ke Liu, Matthew Tom Harrison, Shah Saud, Shah Hassan, Taufiq Nawaz, Mo Zhu, Haitao Liu, Muhammad Adnan, Abdul Sadiq, Tanzeel Ur Rahman, B